Operations Director · Busaba · company speakers →
Steve started his career as a head chef at Cafe Rouge in the 90s and has since held senior operational roles at Gourmet Burger Kitchen, Levi Roots Caribbean Smokehouse and The Restaurant Group. Over the last two years as Busaba’s operations director, he’s helped negotiate the business through tough industry times as part of a new executive team.
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Speaking history
The National Restaurant, Pub & Bar Show
Truckload
SAMA Pan-European Conference
Topics this speaker covers
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