Sébastien Rath

chef · Le Saint Hilaire · company speakers →

culinary-gastronomyfood-products

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Speaking history

Salon MIAM Alès

20 November 2026 Alès, France “Topinambour en 3 mouvements et oignons doux des Cévennes”

Topics this speaker covers

culinary-gastronomyfood-products

Sectors

hospitality_travel_food

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