Dan Delancey

Chef · Bucatino Restaurant & Wine Bar · company speakers →

<p>Dan on Cape Cod, where he&rsquo;s built a reputation for bold coastal flavors and elevated, house-made Italian cuisine. With over 20 years in the industry, including formative years at The Lobster Trap in Bourne, Dan brings technical skill and New England roots to all of his kitchens.</p> <p>A Plymouth native, Dan found his passion for cooking at 13 years old and eventually graduated from Newbury college with a culinary degree. His passion for cooking has earned him two ACF Chef of the Year titles and appearances on several local television programs. Dan&rsquo;s on screen charm and creative dishes have brought a tasty spotlight to Cape Cod&rsquo;s culinary scene.</p>

restaurant-foodservicehospitality-cateringbeverages-drinksculinary-gastronomyfood-products

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Speaking history

New England Restaurant & Bar Show

21 March 2027 Boston, United States

Topics this speaker covers

restaurant-foodservicehospitality-cateringbeverages-drinksculinary-gastronomyfood-products

Sectors

hospitality_travel_food

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