Chad Moutray

Senior Vice President of Research & Knowledge and Chief Economist · National Restaurant Association · company speakers →

Chad Moutray, Ph.D., CBE, is Senior Vice President of Research & Knowledge and Chief Economist at the National Restaurant Association, where he leads economic analysis and provides data-driven insights shaping strategy across the restaurant and foodservice industry. He is a widely recognized voice on economic trends, regularly advising business leaders and contributing to national media and industry discussions. His career includes senior economist roles at the National Association of Manufacturers and the U.S. Small Business Administration, along with academic leadership experience, giving him a rare depth across government, industry, and higher education.

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