Allison Thomson

Vice President, Science and Research · Field to Market: The Alliance for Sustainable Agriculture · company speakers →

Allison Thomson is vice president, science and research at Field to Market: The Alliance for Sustainable Agriculture. Field to Market is a non-profit, multi-stakeholder organization that unites the commodity crop supply chain around common definitions, measurements and standards for sustainable agriculture. Using environmental outcome and science-based metrics and benchmarks, Thomson works with Field to Market member organizations on measuring, benchmarking and working to reduce the environmental impact of U.S. farming. Prior to joining Field to Market, she conducted research on the intersection of climate, energy and food systems where she focused on national and global implications of climate change impacts and solutions on agriculture and land use. Thomson holds a bachelors from Carleton College and a masters in environmental management from Duke University.

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