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Hospitality & Travel
2,400
Exhibitors
29,000
Attendees
The Summer Fancy Food Show is a premier B2B trade event for the specialty food industry, featuring thousands of exhibitors from around the world. The 2026 edition focuses on new product discovery, industry trends, and networking for retail, foodservice, and specialty buyers.
Exhibitor mix: Thematic zones (e.g., Incubator Village, Front Burner) and product categories (e.g., Confectionery, Cheese, Snacks).
Filter this event to your ICP.
2,400 exhibitors here. You probably care about 20–30. Tell us your ICP, we'll find them.
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Venue
Jacob K. Javits Convention CenterConvention centre · 78,967 m² · 1 halls
A major convention center in New York City, located in Hell's Kitchen, Manhattan. Following a 2021 expansion, it offers over 850,000 sq ft of total exhibition space, including a large exhibition hall, rooftop pavilion, and meeting rooms, hosting major B2B trade shows and events.
📍 429 11th Ave, New York, NY 10001, US
Operated by New York Convention Center Operating Corporation
Organizer
Specialty Food AssociationNonprofit · New York, United States · Founded 1952
A non-profit membership-based trade organization that promotes and supports the culinary and specialty food industry through trade shows, education, and resources.
Exhibitor list
2,400 companies are exhibiting at Summer Fancy Food Show. A sample of 12 is shown below — unlock the full list to see all 2,400.
2,388 more exhibitors at Summer Fancy Food Show.
Unlock the complete exhibitor list — every company, with optional ICP filtering and verified buying-committee contacts per matched account.
Why people attend
Discover new, trendy, and niche food products for retail, restaurants, and wholesale, with a high concentration of artisanal and international items.
Who attends
Exhibitor categories
Speakers
59 speakers at Summer Fancy Food Show
Founder and CEO · Ibis Communication
"Panel on multicultural marketing"
Also speaking at Winter FancyFaire
Founder · UNITE
"Panel on multicultural marketing"
Also speaking at Winter FancyFaire
Founder and CEO · Sanzo
"Panel on multicultural marketing"
Also speaking at Winter FancyFaire
Founder and CEO · Brooklyn Delhi
"Panel on multicultural marketing"
Also speaking at Winter FancyFaire
Founder · Nona Lim
"International Home Cooking Here to Stay"
Also speaking at Winter FancyFaire
Co-founder, vice chairman, and chief strategy officer · ThinkFoodGroup
"International Home Cooking Here to Stay"
Also speaking at Winter FancyFaire
Managing Partner and CEO · The Food Institute
"International Home Cooking Here to Stay"
Also speaking at Bar Convent Brooklyn, Healthy Food Expo New York, Winter FancyFaire
CEO and co-founder · Café Spice Global Cuisine
"International Home Cooking Here to Stay"
Also speaking at Winter FancyFaire
CEO · Whole Foods Market
"Keynote"
Also speaking at Aspen Ideas Festival, Winter FancyFaire
Host · Bravo's Top Chef
"Fireside Chat / SFA Awards Gala"
Also speaking at Winter FancyFaire
Associate Director · Mintel Food & Drink
"SFA Trendspotter Panel"
Also speaking at Winter FancyFaire
Taste, Foresight & Trenz · dsm-firmenich
"SFA Trendspotter Panel"
Also speaking at Winter FancyFaire
Taste, Foresight & Trenz · dsm-firmenich
"SFA Trendspotter Panel"
Also speaking at Winter FancyFaire
Editor in Chief · SAVEUR
"SFA Trendspotter Panel"
Also speaking at Winter FancyFaire
Chef, stylist, cookbook author, trends expert · Randwiches
"SFA Trendspotter Panel"
Also speaking at Winter FancyFaire
Emmy award winning producer, content creator, recipe developer and charcuterie maker
"SFA Trendspotter Panel"
Also speaking at Winter FancyFaire
+ 43 more speakers at this event.
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Frequently asked questions