Events › Hospitality & Travel
Hospitality & Travel
An international culinary exhibition in Montreal celebrating cocoa craftsmanship, bringing together premier global chocolatiers, pastry chefs, and cocoa bean producers for tastings, live demonstrations, and professional B2B networking.
Filter this event to your ICP.
Hundreds of exhibitors here. You probably care about 20–30. Tell us your ICP, we'll find them.
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Why people attend
Sourcing premium bean-to-bar cocoa supply lines, sampling high-end global pastry innovations, and exploring commercial chocolate-making equipment alongside industrial culinary technology.
Exhibitor categories
Sample matches
Filtered to a Series-B SaaS ICP. Your filter will be different.
Sample Match A
example.com
"Strong ICP match: Series B, EU expansion, VP Engineering and CTO attending."
Sample Match B
example.io
"Mid-stage SaaS with active GTM motion; product-led growth signals align with ICP."
████████ ██████
████████.io
"████████████████████████████████████████."
Submit your ICP
to unlock all matches
████████ ██████
████████.io
"████████████████████████████████████████."
Submit your ICP
to unlock all matches
Frequency
annual
Expected around November 2028
Past & future editions
More Hospitality & Travel events
Frequently asked questions