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Hospitality & Travel
800
Attendees
A dedicated annual professional development day and trade exhibition for Finland's public food service and contract catering sectors. It brings together municipal food service managers, procurement decision-makers, and nutrition experts with key food and service suppliers.
Exhibitor mix: An alphabetical list searchable by company profile, targeting food products, contract services, and kitchen technology fields.
Julkisen ruokapalvelun ja sopimusruokailun ammattilaispäivä Ateria is held annually. This page tracks the next confirmed edition — Julkisen ruokapalvelun ja sopimusruokailun ammattilaispäivä Ateria 2027 dates will be added here once announced.
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Venue
Messukeskus Helsinki, Expo and Convention CentreExhibition centre · 58,000 m² · 7 halls · ~10,000 people
Finland's largest exhibition and convention centre, located in the Pasila district of Helsinki. Features 58,000 sqm of indoor exhibition space across 7 halls, 40 meeting rooms, and a 4,400-seat auditorium.
📍 Messuaukio 1, 00520 Helsinki, FI
Operated by The Finnish Fair Corporation
Organizer
MessukeskusPrivate · Helsinki, Finland · Founded 1919
Operates Finland's premier exhibition and convention centre, hosting trade fairs, international congresses, and consumer events.
Exhibitor list
40 companies are exhibiting at Julkisen ruokapalvelun ja sopimusruokailun ammattilaispäivä Ateria. A sample of 12 is shown below — unlock the full list to see all 40.
28 more exhibitors at Julkisen ruokapalvelun ja sopimusruokailun ammattilaispäivä Ateria.
Unlock the complete exhibitor list — every company, with optional ICP filtering and verified buying-committee contacts per matched account.
Why people attend
Buyers attend to learn about updated national nutritional guidelines, discover sustainable food service solutions, taste new industrial food products via the complimentary Ateria-menu, and establish direct supplier relationships.
Who attends
Exhibitor categories
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Frequently asked questions