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Hospitality & Travel
Dolci d'Italia is the national festival celebrating artisanal sweets and confectionery traditions from all regions of Italy. It serves as a prominent commercial marketplace and showcase for small to mid-sized pastry chefs, baked goods manufacturers, ingredient suppliers, and regional micro-producers.
Exhibitor mix: Organized into regional specialty and thematic zones including 'Le delizie dello stivale' (Sala degli Ori), 'Sweet Show' (Chiostro di San Nicolò), and 'Non Solo Dolci' (Piazza Pianciani).
Dolci d'Italia - Il Festival Nazionale dei Dolci is held annually. This page tracks the next confirmed edition — Dolci d'Italia - Il Festival Nazionale dei Dolci 2027 dates will be added here once announced.
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Organizer
Epta S.r.l.
Private · Spoleto, Italy
Organizers of culinary and professional trade fairs in Italy.
Why people attend
Buyers attend to sample and source geographically protected, hyper-regional Italian confectioneries, discover emerging artisanal dessert brands, and establish supply partnerships directly with multi-generational specialty bakers.
Who attends
Exhibitor categories
Sample matches
Filtered to a Series-B SaaS ICP. Your filter will be different.
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"Strong ICP match: Series B, EU expansion, VP Engineering and CTO attending."
Sample Match B
example.io
"Mid-stage SaaS with active GTM motion; product-led growth signals align with ICP."
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████████.io
"████████████████████████████████████████."
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████████ ██████
████████.io
"████████████████████████████████████████."
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